Meat

Sort by:
Chicken Fillets
6oz (170g)5kg Tub of Chicken Fillets

Chicken Fillets

From £2.00
A chicken breast, taken off the bone with the skin removed.  A versatile household staple. Cook whole or dice/slice for stews or stir-fry's.
Rib Eye Steak
8oz (227g)10oz (284g)

Rib Eye Steak

From £9.00
Enhanced by a marbling of natural fat, which keeps the meat succulent. Finest quality beef supplied by farms in Aberdeenshire. Dry-aged for a minimum of 28 days for a fuller...
Mexican Burgers

Mexican Burgers

£2.50
Hand-made in our Butchery to our own recipes. Allergens: Wheat & E221
Polony
2 Slices2.8kg Stick

Polony

From £1.90
Polony Pork from Farms in Aberdeenshire and Speyside. 
Topside Of Scotch Beef
1kg1.5kg2kg2.5kg3kg4kg

Topside Of Scotch Beef

From £15.00
Carefully prepared by our butchers the topside is removed from the bone and rolled ready for roasting. We recommend this joint is served rare for a succulent and tender flavour. Finest...
Beef Mince
500g1kg

Beef Mince

From £5.95
Our steak mince is ground by hand in our local shops.  It contains a blend of flavoursome chuck steak with added aged beef trim, resulting in a richer taste. This...
Rack Of Lamb
3-4 Ribs 12oz (340g)

Rack Of Lamb

£7.50
Large trimmed racks of lamb, the most expensive cut of lamb and incredibly delicious and tender. Use our roasting tips to get the very best from your crown. We have a wide range...
Steak Mince
500g1kg

Steak Mince

From £7.00
All of the beef used in our mince is born and reared in Scotland then minced here on our premises by our own butchers. Finest quality beef supplied by farms...
T-Bone Steak
24oz

T-Bone Steak

£22.50
A juicy, thick marbled steak for those with a large appetite who like the best of both worlds. Finest quality beef supplied by farms in Aberdeenshire. Dry-aged for a minimum...
Pork & Black Pudding Sausages
250g500g

Pork & Black Pudding Sausages

From £2.75
Made in-house using our own black pudding, which gets its reputation for its good crumb and firm texture these would be a superb addition to any fry up! Allergens: Wheat & Sodium...
Black Pudding
2 Slices1.8kg stick

Black Pudding

From £1.49
A regional type of blood sausage originating in the United Kingdom and Ireland, made from pork blood with pork fat or beef suet, and a cereal. Allergens: Wheat & Sodium sulphate
Lorne Sausage
2 Slices1.2 kg

Lorne Sausage

From £1.49
Hand-made in our Butchery to our own recipes. Allergens: Wheat & Sodium sulphate