Sauces & Marinades

Creamy borlotti beans with a delicate, nutty flavour. Ideal for hearty soups, rustic stews or a simple bean salad.Pack size: 570g

Tender organic chickpeas for salads, curries and homemade hummus. Add to soups and traybakes for an easy, satisfying meal.Pack size: 570g

A garlic-rich alioli with a spicy kick. Enjoy with chips, grilled meats or vegetables, or spread into sandwiches for extra flavour.Pack size: 140g

Creamy garlic sauce with lemon and basil for a fresh, fragrant twist. Serve with grilled vegetables, fish or potatoes, or use as a dip for crusty bread.Pack size: 140g

Free-range duck fat for golden roast potatoes and richly flavoured vegetables. A versatile cooking fat for roasting, frying and hearty savoury dishes.Pack size: 180g

Traditional goose fat for rich flavour and crisp, golden roast potatoes. Use for roasting potatoes and vegetables or adding depth to savoury cooking.Pack size: 180g

A hearty pâté combining black pudding and beer. Serve with crusty bread and tangy pickles for a distinctive addition to your sharing board.Pack size: 180g

Coarse pork pâté with chorizo and onion for a rich, savoury spread. Delicious with toasted bread, crackers or a spoonful of chutney.Pack size: 180g

A traditional farmhouse pork pâté with a rich, savoury flavour. Serve with crusty bread, chutney and pickles for a satisfying lunch or starter.Pack size: 180g

A smooth, Spanish-style pork pâté with paprika and spices. Spread on warm bread or crackers, or serve as part of a tapas selection.Pack size: 100g

A smooth pork liver pâté for spreading on toast, crackers or fresh crusty bread. Serve with chutney and pickles for an easy starter or sharing board.Pack size: 100g

Rich turkey stock for homemade gravy, soups and casseroles. Ideal for bringing extra flavour to a roast dinner or making the most of leftover turkey.Pack size: 400g