Beef

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Rump Steak
8oz (227g)10oz (284g)

Rump Steak

From £4.98
A cut from the rear quarter. Lean and easy to portion, rump steak is renowned for its excellent flavour and succulence. Finest quality beef supplied by farms in Aberdeenshire. Dry-aged...
Sirloin Steak
8oz (227g)10oz (284g)12oz (340g)

Sirloin Steak

From £9.00
Otherwise known as Striploin, this cut comes from the hindquarter and the lower portion of the animal's ribs, just above the fillet. A highly succulent, lean and tender steak. Finest...
T-Bone Steak
24oz

T-Bone Steak

£22.50
A juicy, thick marbled steak for those with a large appetite who like the best of both worlds. Finest quality beef supplied by farms in Aberdeenshire. Dry-aged for a minimum...
Roast Silverside Of Beef

Roast Silverside Of Beef

£13.00
Finest quality beef supplied by farms in Aberdeenshire. Dry-aged for a minimum of 28 days for a fuller flavour and superior texture.
Rib Roast
1.5kg3kg4.5kg6kg

Rib Roast

From £43.50
Characterised by its natural fat covering and succulence from being hung and dry-aged Finest quality beef supplied by farms in Aberdeenshire. Dry-aged for a minimum of 28 days for a...
Cote De Beouf
27oz (750g)

Cote De Beouf

£26.00
A choice cut of beef rib characterised by its natural fat covering and succulence from being matured and cooked on the bone. Finest quality beef supplied by farms in Aberdeenshire....