Ochoa-Mil Gracias Graciano
Bodegas Ochoa is a family winery which strives to convey the spirit, passion and dedication of over 160 years of vineyard ownership in every bottle they produce. With the utmost care in the vineyard and skillful winemaking, they continue to set the standard for quality wines in the region with wines that rival some of the best in neighbouring Rioja.
The 8A series brings together three generations to honour an entire family of winemakers. Mil Gracias is Ochoa’s daughters “thank you” to their father and grandfather, who taught them the value of exploring less well known varieties like Graciano. Very ripe black fruit with white pepper aromas and mineral notes. Medium to full body with soft and pleasant tannins.
Bodegas Ochoa is a family winery which strives to convey the spirit, passion and dedication of over 160 years of vineyard ownership in every bottle they produce. With the utmost care in the vineyard and skillful winemaking, they continue to set the standard for quality wines in the region with wines that rival some of the best in neighbouring Rioja.
The 8A series brings together three generations to honour an entire family of winemakers. Mil Gracias is Ochoa’s daughters “thank you” to their father and grandfather, who taught them the value of exploring less well known varieties like Graciano. Very ripe black fruit with white pepper aromas and mineral notes. Medium to full body with soft and pleasant tannins.
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.
If you or someone you’re ordering for has any specific dietary requirements, please alert a member of staff prior to ordering.
(v) denotes vegetarian, (ve) denotes vegan
Food allergens are:
Celery (including celeriac), Cereals containing gluten (such as, rye, barley, and oats), Crustaceans (such as prawns, crabs and lobsters), Eggs, Fish, Lupin, Milk, Molluscs (such as mussels and oysters), Mustard, Sesame, Soya, Sulphur Dioxide and Sulphites (if they are at a concentration of more than 10mg/kg or 10mg/litre, in products ready for consumption) Peanuts and Tree Nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.