Ochoa-La-Foto, Navarra
Bodegas Ochoa is a family winery which strives to convey the spirit, passion and dedication of over 160 years of vineyard ownership in every bottle they produce. With the utmost care in the vineyard and skilful winemaking, they continue to set the standard for quality wines in the region with wines that rival some of the best in neighbouring Rioja.
The 8A series brings together three generations to honour an entire family of winemakers. La Foto de 1938 is a tribute to Adriana’s grandfather, Adriano Ochoa (4th generation) who always had a bottle of his “special wine” for his many friends. Aged for 9 months in American and French oak barrels. Aromas of ripe cranberry, cherry, blackberry alongside spices and toasted notes. Fresh, fruity and versatile to enjoy with friends and, to live the present.
Bodegas Ochoa is a family winery which strives to convey the spirit, passion and dedication of over 160 years of vineyard ownership in every bottle they produce. With the utmost care in the vineyard and skilful winemaking, they continue to set the standard for quality wines in the region with wines that rival some of the best in neighbouring Rioja.
The 8A series brings together three generations to honour an entire family of winemakers. La Foto de 1938 is a tribute to Adriana’s grandfather, Adriano Ochoa (4th generation) who always had a bottle of his “special wine” for his many friends. Aged for 9 months in American and French oak barrels. Aromas of ripe cranberry, cherry, blackberry alongside spices and toasted notes. Fresh, fruity and versatile to enjoy with friends and, to live the present.
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.
If you or someone you’re ordering for has any specific dietary requirements, please alert a member of staff prior to ordering.
(v) denotes vegetarian, (ve) denotes vegan
Food allergens are:
Celery (including celeriac), Cereals containing gluten (such as, rye, barley, and oats), Crustaceans (such as prawns, crabs and lobsters), Eggs, Fish, Lupin, Milk, Molluscs (such as mussels and oysters), Mustard, Sesame, Soya, Sulphur Dioxide and Sulphites (if they are at a concentration of more than 10mg/kg or 10mg/litre, in products ready for consumption) Peanuts and Tree Nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.