Krone Brut Rose
Area: Tulbagh, Western CapeCountry: South AfricaVarietal: 85% Pinot Noir, 15% ChardonnayABV:11.5%Style: Brut Rosé SparklingBuy this wine because it’s an elegant Sparkling rosé to rival some of the best Champagne brut rosés out there. It’s a delicate salmon pink with aromas of strawberry, cranberry, rosewater and sour figs. The cranberry and red fruit comes through on the palate with dried citrus and white nectarines and the light buoyant acidity is cushioned in fine creamy bubbles with notes of toasted hazelnuts on the lingering finish.
It pairs great with shellfish, creamy garden pea risotto, soft and semi soft cheese, chocolate desserts
Area: Tulbagh, Western CapeCountry: South AfricaVarietal: 85% Pinot Noir, 15% ChardonnayABV:11.5%Style: Brut Rosé SparklingBuy this wine because it’s an elegant Sparkling rosé to rival some of the best Champagne brut rosés out there. It’s a delicate salmon pink with aromas of strawberry, cranberry, rosewater and sour figs. The cranberry and red fruit comes through on the palate with dried citrus and white nectarines and the light buoyant acidity is cushioned in fine creamy bubbles with notes of toasted hazelnuts on the lingering finish.
It pairs great with shellfish, creamy garden pea risotto, soft and semi soft cheese, chocolate desserts
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.
If you or someone you’re ordering for has any specific dietary requirements, please alert a member of staff prior to ordering.
(v) denotes vegetarian, (ve) denotes vegan
Food allergens are:
Celery (including celeriac), Cereals containing gluten (such as, rye, barley, and oats), Crustaceans (such as prawns, crabs and lobsters), Eggs, Fish, Lupin, Milk, Molluscs (such as mussels and oysters), Mustard, Sesame, Soya, Sulphur Dioxide and Sulphites (if they are at a concentration of more than 10mg/kg or 10mg/litre, in products ready for consumption) Peanuts and Tree Nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.