Craic Larder Smokey & Sweet Seasoning pouch

Craic Larder Smokey & Sweet Seasoning - 74g

£4.49

Sweet, smoky flavour for BBQ favourites and everyday dinners. Rub onto ribs, chicken or pork before cooking, or toss with potato wedges and vegetables before roasting. A versatile seasoning for the grill, oven or your next burger night.

Net weight: 74g

Blended and packed in Scotland using globally sourced ingredients.

Ingredients and allergen information: Unrefined Cane Sugar, Paprika, Smoked Sea Salt, Garlic, Salt, Onion Powder, Black Pepper, Mustard Powder[Mustard], May contain Sesame, Gluten, Mustard, Celery. Processed in a facility that handles Nuts, Dairy, Gluten, and other Allergens.

Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly after use.

Vendor: Craic Larder

apple paygoogle payvisamaestromasterpaypalshopify pay
Description

Sweet, smoky flavour for BBQ favourites and everyday dinners. Rub onto ribs, chicken or pork before cooking, or toss with potato wedges and vegetables before roasting. A versatile seasoning for the grill, oven or your next burger night.

Net weight: 74g

Blended and packed in Scotland using globally sourced ingredients.

Ingredients and allergen information: Unrefined Cane Sugar, Paprika, Smoked Sea Salt, Garlic, Salt, Onion Powder, Black Pepper, Mustard Powder[Mustard], May contain Sesame, Gluten, Mustard, Celery. Processed in a facility that handles Nuts, Dairy, Gluten, and other Allergens.

Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly after use.

Ingredients & Allergens

We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.

If you or someone you’re ordering for has any specific dietary requirements, please alert a member of staff prior to ordering.

(v) denotes vegetarian, (ve) denotes vegan

Food allergens are:
Celery (including celeriac), Cereals containing gluten (such as, rye, barley, and oats), Crustaceans (such as prawns, crabs and lobsters), Eggs, Fish, Lupin, Milk, Molluscs (such as mussels and oysters), Mustard, Sesame, Soya, Sulphur Dioxide and Sulphites (if they are at a concentration of more than 10mg/kg or 10mg/litre, in products ready for consumption) Peanuts and Tree Nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.